The Standard Inn, Rye, East Sussex, TN31 7EN, Tel: +44 (0) 1797 225996                                                                       Designed by Webtec Design

SANDWICHES

FRESH BAKED BAGUETTES

 

BAKED POTATOES (v)

PLOUGHMANS LUNCH (v)

WILD BOAR PATE

ANTI PASTO PLATTERS (v)

SAUTEED MUSHROOMS (v)

SEASONAL FRESH SOUP (v)

STEAK & HARVEY'S ALE PIE

FREE RANGE OMELETTES (v)

ROAST HAM (o), EGG & CHIPS

DUCK EGG & SALMON SCRAMBLE

 

STUFFED SEA BASS

HARVEY'S BATTERED COD

BAKED BLACK BREAM

WHOLE RYE BAY PLAICE

 

ROMNEY MARSH LAMB RACK

10oz KOBE STEAK BURGER

12oz ABERDEEN ANGUS SIRLOIN

BUTTERFLIED PORK STEAK

BANGERS 'N' ROOT VEG MASH

CHICKEN IN PROSCIUTTO PARCEL

 

MUSHROOM, SPINACH & BRIE WELLINGTON (v)
VEGETARIAN SAUSAGE & ROOT MASH (v)

PANTYSGAWN GOATS CHEESE & RED ONION TARTS (v)